Jen is an incredibly passionate advocate for life transformation through food and fitness. She is a future-forward thinker, with a keen interest and a wealth of knowledge within the sustainability sector. Above all, Jen is an inventor, collaborator and creator of unique plant-based foods. 


Founding Managing Director of ‘Lupins for Life’, leading successful product, process and development innovation. Roger brings a deep understanding of how to maximise the value of this unique process, from agricultural sustainability to the health that we deserve on the global scale.


Jeroen Bolluijt was the founding partner of the Deloitte innovation centre and an Asia Pacific practice lead. He has held senior positions at Macquarie Bank and ING. In 2016 he sold his analytics business after which he co-founded a social impact measurement firm and a Salesforce consultancy.

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Lloyd spent 30 years as a Senior Investment Banker working in London, Hong Kong, Singapore and Sydney for top investment banks, ultimately becoming CEO of Barclays Bank Australia.


Simon is the Chief
Transformation Officer
for Arnott's Group, the
leading Biscuit and
Snacking company in

He has been President
of Global Snacks
Group and Global
Insight at PepsiCo.
Simon joined PepsiCo
from Unilever.


Advisor Phil was a member of PwC's Global Advisory Leadership team leading the execution of both the Emerging Markets and Middle Market Advisory strategies.  Prior to this role he was responsible for the execution of the Asia Pacific Advisory strategy.


Advisor Biren Doshi is the Co-founder and Director of EuroBev/NextFoods, a leading global distributor of alternative protein products. Biren resides in London, UK and has an extensive network in Europe.


David Benzaquen is one of the world's leading experts in the plant-based food industry with a focus on America. He spent nearly a decade leading a corporate strategy consulting firm for plant-based consumer products and founded one of the first plant-based seafood companies.